College Kitchen: Purchasing with Purchase

By: Alexander Brodsky

We’ve all considered hitchhiking to carry our bags back from the grocery store. Such is life in the University of Minnesota food desert.

You don’t have to succumb to hopping in a stranger’s van, though. A backpack’s worth of groceries is all you need to eat well for a week, provided you shop smart.

 The key is to eliminate any waste in the kitchen, though using every bit of every ingredient takes planning. Ideally, you’ll want to use a single vegetable or meat through a number of different meals.

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Read more here: http://www.mndaily.com/ae/food/2013/10/03/college-kitchen-purchasing-purchase
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